PecorinoSpumante Brut
From the Passerina vine, a native grape variety that grows in cool, sandy, sometimes chalky soil, a dry spumante that stands out for its fine and long-lasting perlage, light, slightly greenish lemon yellow colour, and aroma of citrus fruits and honeysuckle. A fresh and lively taste, with soft notes of almond.
wine Skill
TypeSparkling wine Vineyards, grapes and harvestLocation of vineyards: AbruzzoGrapes: PecorinoHarvest period: september VinificationSparkling wine obtained by refermentation in autoclave using the Charmat method DescriptionColour: soft lemon yellow with greenish highlights; fine and persistent perlageFragrance: fruity smells with citrus notes and hints of white peach, aromatic herbs and crusty breadTaste: fresh and lively, mediumstructured, persistent, with a slightly balsamic flavourAlcohol: 12% vol Serving suggestionsTemperature: 6-8°C
Passerina
Spumante Brut
From the autochthonous vine of the same name rooted in fresh and sandy soils, which tend to be calcareous, a fresh and lively sparkling wine, sweetly almondy, comes to life.
Cococciola
Spumante Extra Dry
Only from the reinterpretation of cococciola grapes and a native vine can a pleasantly delicate sparkling wine be born which, with every sip, leads lightly into the deepest Abruzzo.
Abruzzo Rosè
Spumante DOP
After years of research and experimentation, in 2019 we presented our Abruzzo Rosé Spumante Dop, elegant in taste and presentation.
Passerina
Spumante Brut
From the autochthonous vine of the same name rooted in fresh and sandy soils, which tend to be calcareous, a fresh and lively sparkling wine, sweetly almondy, comes to life.
Cococciola
Spumante Extra Dry
Only from the reinterpretation of cococciola grapes and a native vine can a pleasantly delicate sparkling wine be born which, with every sip, leads lightly into the deepest Abruzzo.
Abruzzo Rosè
Spumante DOP
After years of research and experimentation, in 2019 we presented our Abruzzo Rosé Spumante Dop, elegant in taste and presentation.