PecorinoSpumante Brut

From the Passerina vine, a native grape variety that grows in cool, sandy, sometimes chalky soil, a dry spumante that stands out for its fine and long-lasting perlage, light, slightly greenish lemon yellow colour, and aroma of citrus fruits and honeysuckle. A fresh and lively taste, with soft notes of almond.

wine Skill


TypeSparkling wine Vineyards, grapes and harvestLocation of vineyards: AbruzzoGrapes: PecorinoHarvest period: september VinificationSparkling wine obtained by refermentation in autoclave using the Charmat method DescriptionColour: soft lemon yellow with greenish highlights; fine and persistent perlageFragrance: fruity smells with citrus notes and hints of white peach, aromatic herbs and crusty breadTaste: fresh and lively, mediumstructured, persistent, with a slightly balsamic flavourAlcohol: 12% vol Serving suggestionsTemperature: 6-8°C

Passerina
Spumante Brut

From the autochthonous vine of the same name rooted in fresh and sandy soils, which tend to be calcareous, a fresh and lively sparkling wine, sweetly almondy, comes to life.

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Cococciola
Spumante Extra Dry

Only from the reinterpretation of cococciola grapes and a native vine can a pleasantly delicate sparkling wine be born which, with every sip, leads lightly into the deepest Abruzzo.

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Abruzzo Rosè
Spumante DOP

After years of research and experimentation, in 2019 we presented our Abruzzo Rosé Spumante Dop, elegant in taste and presentation.

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Passerina
Spumante Brut

From the autochthonous vine of the same name rooted in fresh and sandy soils, which tend to be calcareous, a fresh and lively sparkling wine, sweetly almondy, comes to life.

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Cococciola
Spumante Extra Dry

Only from the reinterpretation of cococciola grapes and a native vine can a pleasantly delicate sparkling wine be born which, with every sip, leads lightly into the deepest Abruzzo.

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Abruzzo Rosè
Spumante DOP

After years of research and experimentation, in 2019 we presented our Abruzzo Rosé Spumante Dop, elegant in taste and presentation.

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